VegetablesTurnip Exporter & Bulk Supplier from India
Turnip (shalgam) is a winter root vegetable used fresh, cooked and pickled across Asia and the Middle East. VegTradeHub supplies firm, smooth turnips in graded sizes for wholesale and food-service buyers.
- HS 0706.90
- Private label
- Samples on request
- Terms mutually agreed

Turnip — overview
Round white-purple turnips for fresh trade and pickling.
Turnips are harvested in cooler months and are valued for their firm texture and mild flavour. Middle Eastern buyers commonly use turnip for pickles.
| Common names | Turnip, Shalgam, Brassica rapa subsp. rapa |
|---|---|
| Botanical name | Brassica rapa subsp. rapa |
| Category | Fresh Vegetables |
| HS code (indicative) | 0706.90 — Turnips and similar edible roots, fresh or chilled |
| Origin regions | Punjab, Haryana, Uttar Pradesh and Himachal Pradesh |
| Season / supply | Main supply October–February |
| Available forms | Fresh whole roots; mesh bags or cartons |
Why buy turnip from VegTradeHub
Firm and smooth
Roots selected for firmness and smooth skin.
Size graded
Graded by diameter for wholesale or pickling use.
Washed
Washed and trimmed for presentation.
Pickling grade
Suitable for pickles in Middle Eastern and Asian markets.
Specification
Typical export specification. Final limits are agreed in the contract and confirmed by the lot certificate of analysis.
| Parameter | Grade A (Export) | Grade B (Standard) |
|---|---|---|
| Root diameter | 5–9 cm | 4–10 cm |
| Skin | White with purple crown, smooth | White to purple, minor blemishes |
| Defects (cracks, decay) | Max 5% | Max 10% |
| Packing | 10 kg cartons or 25 kg mesh bags | As Grade A |
| Transport | Reefer 0–2°C, 95% RH | As Grade A |
Packaging options
- Ventilated corrugated cartons 5–13 kg — Retail- and wholesale-ready, with optional private-label printing.
- Mesh bags 10–50 kg — Common for onion, garlic, potato and root vegetables.
- Reefer container 20 ft / 40 ft — Temperature- and humidity-controlled for sea shipment.
- Air freight packs — Lightweight cartons for perishable or urgent consignments.
Storage & shelf life
Keep cool and ventilated at the product-specific temperature; handle gently and avoid delays at ports.
Turnips keep for several weeks at 0–2°C and high humidity.
Applications & end uses
Fresh cooking
Soups, stews and curries.
Pickling
Middle Eastern pickled turnips and achaar.
Food service
Prepared roots for restaurants.
Wholesale
Distribution via vegetable wholesalers.
Shipping & documents
Refrigerated (reefer) containers by sea from Mundra, Nhava Sheva or Chennai; air freight for urgent lots; road for Nepal, Bangladesh and Bhutan.
Standard documents: commercial invoice, packing list, certificate of origin, phytosanitary certificate, certificate of analysis, bill of lading or air waybill, plus treatment or health certificates where your authority requires them.
Turnip export markets
We supply importers of turnip in:
Frequently asked questions
Is turnip available for pickling in the Middle East?
Yes. Firm, medium-sized turnips are commonly shipped to the Levant and Gulf for pickling.
Do you offer samples of turnip?
Yes. We can arrange a sample from the lot for your approval before a commercial order. Please send your delivery address and target specification.
What are the payment terms for turnip?
Payment terms are agreed between buyer and seller for each order and recorded in the proforma invoice or sales contract. We aim for terms that suit both sides.
Which documents come with turnip shipments?
Commercial invoice, packing list, certificate of origin, phytosanitary certificate, certificate of analysis and bill of lading or air waybill, plus any additional certificate your authority requires.
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Tell us the product, quantity and destination. We reply with availability, specification and pricing, and agree payment terms with you that suit both sides.
- Free samples on request
- Private-label packing
- Full export documents